Sal and Margie CarannAnte founded Franks Pizza in 1997. Sal, born and raised in Monte Di Procida Italy, came to the United States of American in 1994 with a love for cooking and aspirations of opening his own family restaurant. Margie, a first generation Italian American, started working in the pizza business in 1993. As a college student at Villanova, Margie worked in the pizza business to pay for her education. After graduation the pizza shop became part of her life.
Byron Guerra has worked with Sal and Margie in the restaurant business for over 10 years. In 2007, Byron had the oppurtunity to open a Franks Pizza located in Lansdale, PA.
Franks Pizza has grown and expanded to now serve the Warminster, Lansdale and Blue Bell Areas. It is our promise to bring our customers the best food by using only the finest and freshest ingredients around.